Innovation Strategists in Agri-Food, Nutrition and Health
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Rémy Lambert , Ph. D.
Expert on Market Trends and Competition Analyst
Agri-food Economist

Strengths and Achievements

  • Recognized researcher in agri-food economics and industrial organisation.
  • Excellent expertise in model-making, demand analysis and market structure analysis.
  • Agricultural Economics BSc, MSc, PhD.

Achievements

  • Department Director, Université Laval (1999-2005).
  • Founding Director of the Centre de recherche en économie agroalimentaire.
  • Tenured professor, Université Laval.
  • In charge of the Cellule d’intelligence économique des fonds de développement de la transformation agroalimentaire (FDTA).
  • Fellow researcher at the George Morris Center, Guelph.
  • Leader of a research project on local food products in collaboration with the Conférence régionale
    des élus de la Capitale Nationale and several agri-food issue tables.
  • Member of the Conseil de l’agriculture et de l’agroalimentaire pour le développement de la région de Québec (CAADRQ).
  • Consultant for many national and international agri-food businesses and government agencies
  • He has recently participated in an important study of issues in the agri-food sector.
  • In charge of an economic study for the Réseau aquaculture Québec, a scientific group.

 

Project Leaders

» Jean Côté
» François Couture
» Paul Paquin

Associate

» Rémy Lambert

Collaborators

» Jean-François Lasnier
» Jean-Claude Dufour
» Gale E. West
» Jean Lemay




 
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